Newsletter – October 25, 2015

From Principal Shawn Liu

  • 11/01 – Language assessment for B6/G3 and above. Please arrive 30 minutes early.

TOCFL mockup test:

http://www.sc-top.org.tw/mocktest.php

CCCC mockup test:

http://cccc.sc-top.org.tw/

  • Special traditional Chinese foods order:

Bamboo wrapped rice with meat 肉粽 (3) for $10 and $3.5 each

Bamboo wrapped rice with vegetarian filling 素粽 (3) for $10 and $3.5 each

Bamboo wrapped rice alkaline water zong 鹼粽 $2 each

Jelly dumpling w/ meat filling 肉圓 $8/4 pcs

Tofu skins 豆腐皮 $8/box

Meat soup 肉羹湯 $10/jar (1 QT)

Pan fried Bums水煎包 $8/box (4 in a box)

Savory sweet rice 糯米油飯 $8/box

Chinese meat balls 紅燒獅子頭 $12/box

Me Feng, stir-fried rice noodles 炒米粉 $8.50/box

Shredded pork w/ bamboo shoots筍尖炒肉絲 $12/box

Please order from Jamie Wu (samblue79@gmail.com) and pick up on 11/01.

From Vice Principals Li-Chu Lo

• PARENT DUTY – The following parents are scheduled to work on Oct. 25:

Sam Lee, Katherine Kim

Young/Chan, Tony,  Debbie

• Parents on duty should report to the Office (Room 243) at 1:45pm. If you cannot come, please contact Vice Principal, Li-Chu Lo(781-863-0241508-337-6071 ,clee.tcls@gmail.com.).There is a $50 fine for absence without prior notice to the Vice Principal.